The Past in a Glass…
This time we’re getting “lit” – as in literary! He wrote about them, he drank them – now taste some Hemingway-inspired libations!
The Dunedin History Museum and Fenway Hotel present this community partnership series: Speakeasy Sundays. Enjoy three classic cocktails and learn the stories behind them. The beverages will be paired with three small plates hand-crafted by Fenway’s Executive Chef, Adam Hyatt. A special menu of the featured Speakeasy Sunday cocktails will also be available at the Parlor Bar for all hotel guests and visitors to enjoy that day.
Museum members are able to book tickets at a discounted rate of $45 per person. Members must show valid membership card upon event check-in.