Thanksgiving

Thanksgiving

Date

Thursday, November 28

Time

11:00 am - 8:00 pm

Venue

HEW Parlor & Chophouse

Fenway Hotel

453 Edgewater Drive

Dunedin, FL 34698

Event Information

Whether you are celebrating Thanksgiving or Friendsgiving, bring your crew to HEW Parlor & Chophouse for a fresh tradition.  Our three-course menu is sure to delight!

 

Make a reservation today by calling our host at 727-683-5990 or via OpenTable:  HEW Parlor & Chophouse

 

 

 

FIRST COURSE

 

Served Family-Style

 

House Salad

Focaccia

Garlic Knots

Cornbread

 

 

ENTRÉE COURSE

 

Entrée Service includes Family-Style Sides

Discounted, Children’s portions are available for the Turkey, Ham, and Bouillabaisse

 

Traditional Roasted Turkey Breast | $65

 

Brown Sugar Braised Ham Shank Osso Bucco | $65

 

Seared Redfish Bouillabaisse, Shrimp, Clams | $70

 

14 oz. Char-Grilled Prime NY Strip | $80

 

Slow Cooked Prime Rib | $90

 

Beef Prime Tomahawk Ribeye | $105

 

Root Vegetable “Farmer’s Pie” with Chickpeas | $65

 

 

DESSERT COURSE

 

After Dinner in the Chophouse,

join us in the Caladesi Ballroom for Dessert!

 

Cheesecake Flambé

 

Traditional Pumpkin Pie

 

Pumpkin Chiffon

 

Apple Streusel Cobbler

 

Eggnog Crème Brûlée

 

Coffee, Hot Tea, and Warm Apple Cider